Posts tagged tarte aux tomates
A Rustic Tomato Tart made in my Provence Kitchen

In the south of France, tarts are a staple, either savory or sweet. For my guests, I serve a tomato tart with an aperitif in the garden or salon before dinner. They are also great with a salad for lunch. And, because they are served at room temperature, they make a perfect dish for outdoor gatherings. They always look impressive, and are very Provençal!

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